Events

Join us in the stunning cob barn here at the farm to celebrate our delicious veg, the swing of the seasons and our local community. 

Enjoy nibbles followed by three thoughtfully prepared, veg-centred courses, lovingly cooked to showcase what’s growing at this time of year. Ingredients will be grown by Teign Greens and sourced as locally as possible, including fruit and cider from our farm friends here at Oxen Park Farm, alongside cheeses from local makers. This will be a real celebration of local, seasonal produce and community. 

Professional cooks, Bridgette Gusner (formerly a grower at Teign Greens) and Flora Pethybridge will be creating this seasonal feast and sharing stories and tips for how they've prepared each platter. We can't wait! 

Everybody's welcome, including Teign Greens members and non-members, and tickets are available at sliding scale prices. Children are very welcome too and  please do let us know if the cost is a barrier to you attending. 

🗓 Sunday 22 March 2026
🕧 Arrive from 12.30pm
🍽 Three-course vegetarian lunch
🌱 Seasonal, local, organic

Tickets - pay what you can: £30 | 40 | £50

Please note:

• The Farm is a dog free space, so please leave them at home.

• The Cob Barn is a shoe free space, so do bring some indoor shoes or socks.

• You will be warmly met by one of our team who will direct car parking.